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Réserve • Perroy, La Côte, Vaud
Cabernet Franc Reserve
An elegant and refined wine with notes of raspberry, spice and violet, carried by silky tannins and a fine length on the palate. Good ageing potential.
CHF 29.60 incl. VAT
Out of stock
Serving temperature
13-16°C
Tasting Notes
Appearance
Deep cherry red
Nose
Very elegant nose, crisp fruit
Palate
Spicy, balanced and silky tannins
Food and Wine Pairings
Red meat
Feathered game
Grilled dishes
Frequently Asked Questions
Is Cabernet Franc a common grape variety in Switzerland?
Cabernet Franc is often part of Bordeaux blends, but it is rarer as a single variety in the Swiss vineyard. Grown on our slopes in Perroy, in the Vaud Côte, and aged as a Réserve, it reveals all of its elegance here: a refined nose of raspberry, spices and violet, and silky tannins. An exceptional cuvée, our most accomplished wine.
How long can the Cabernet Franc Réserve be kept?
Its structure and silky tannins give it a fine ageing potential: it can be cellared for many years and will gain in harmony. Store the bottles lying down, away from light, and decant it about one hour before serving.
Which dishes go well with this Cabernet Franc Réserve?
Its elegance calls for fine cuts: red meats, feathered game, pheasant or pigeon, refined grilled dishes and mature cheeses. Serve it between 13 and 16 °C, after aeration in a decanter that will fully reveal its fruit and spice aromas.
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