Tastes and terroirs
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Vin Rouge • Perroy, La Côte, Vaud
Rustica
A fresh and fruity red blend, with notes of blackcurrant and crisp fruit, offering balance, suppleness and great conviviality.
From CHF 8.40 incl. VAT
Serving temperature
13-16°C
Tasting Notes
Appearance
Ruby-red colour
Nose
Notes of blackcurrant and crisp fruit
Palate
Fruity, fresh and well balanced
Food and Wine Pairings
Aperitif
Meat
Grilled dishes
Pizza
Pasta
Frequently Asked Questions
Where does the name "Rustica" come from?
It refers to the “villae rusticae”, the Roman-era wine estates that already flourished on the shores of Lake Geneva two thousand years ago. The name pays tribute to the region’s winemaking history and to the estate’s heritage, naming its red blend in memory of those ancient roots.
Which dishes go well with the Rustica?
It is a convivial red, made for relaxed meals. It pairs perfectly with grilled food and barbecues, a pizza, a plate of pasta with tomato sauce, a charcuterie board or a homemade burger. Fresh and fruity, it also makes an excellent aperitif wine when lightly chilled.
Should the Rustica be served chilled?
As it is a light, fruity red, you can serve it between 13 and 16 °C, or even a little cooler as an aperitif or in summer. There is no need to decant it: it is enjoyed young, on its fruit, without waiting.
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